about 2 weeks ago - 3 comments
It doesn’t get much fresher than this… I grabbed some of the first Saranac Octoberfest beer from the brewery today. She even had to fetch them from the back. I think I need to get one in an ice water bath so I can have it tonight. Also note the cool ADK pint glass. My
about 8 months ago - No comments
Beer-a-Day #342 Our interpretation of a classic English beer style is copper-colored, medium-bodied and highly hopped. Its flavor is delightfully complex: tangy fruit at the start, with an assertive hop crispness and a long malty palate that one well-known beer writer has compared to the flavor of freshly-baked bread. Brown with some golden highlights and
about 9 months ago - No comments
Beer-a-Day #334 A Tröegs Brewery classic, our Pale Ale is copper colored with generous amounts of Cascade hops to create a floral, aromatic pale ale that smells as delicious as it tastes. Tröegs Pale Ale pairs nicely with Mediterranean foods, starches and anything with fresh herbs. The floral hop character also blends with cheesy dishes
about 9 months ago - No comments
Beer-a-Day #332 Brewed with a special blend of domestic and Belgian malts for a delicate nut-like character, you’ll love this Lager’s rich taste and signature hop aroma. The exceptional full-bodied taste reflects our Brewery’s extraordinary commitment to brewing beers of the highest standard of quality. Medium-dark brown and clear. Rich aroma with a good bit
about 9 months ago - No comments
Beer-a-Day #330 Our classic German lager has a perfect balance of caramel malt sweetness. Look for a rich, amber color and medium body. Pale amber with an off-white head; small bubbles. Slight earthy and peppery aroma. A little toastiness in the taste. Saranac Adirondack Lager submit_url = ‘http://hop-talk.com/2009/11/26/saranac-adirondack-lager/’; Related Posts:Saranac Season’s BestSession #25 announced: Love
about 9 months ago - No comments
Beer-a-Day #329 A Bavarian black beer with distinctive carmel [sic] malt sweetness and rich creamy trademark head. Flavorful, yet smooth; it is very drinkable! Deep, dark brown with reddish-orange highlights. Caramel and malty. Fairly malty but not overly so, with more carbonation than I expected. Pretty good. Saranac Black Forest submit_url = ‘http://hop-talk.com/2009/11/25/saranac-black-forest/’; Related Posts:Saranac
about 9 months ago - No comments
Beer-a-Day #321 This thirst quenching Barons Pale Ale uses the finest Australasian ingredients including Pacific Hallertau and Nelson Sauvin Hops. Best enjoyed icy cold. Pale with a yellowish-orange caste. I get a bit of lemon and caramel in the aroma. Medium body with just enough hops in the finish. I’m glad this made the trip
about 9 months ago - No comments
Beer-a-Day #315 I was at my favorite retailer recently and I was able to score seven craft beers in cans. It’s time for “Can Week”! Today: Pale Ale from Caldera Brewing a small microbrewer in Ashland Oregon and the first in Oregon to can their beer. A West Coast-style pale ale balancing plenty of hops
about 10 months ago - 2 comments
Beer-a-Day #295 Pours a pale straw golden with a moderate white head. A bright, crisp aroma of floral, pine, and citrus accompanied by a malt backbone. At first taste good hop bitterness presence that turns to slightly bready malt sweetness that finishes dry and clean with hop flavor that lingers letting you know you just
about 11 months ago - No comments
Beer-a-Day #270 Saranac Pumpkin Ale is brewed with Pumpkin, Cinnamon, Allspice, Cloves, Ginger and Vanilla. Look for a full-body and amber color. Golden brown and clear. The cinnamon and cloves dominate the aroma. Medium body and not overly sweet. Complex yet substantive. I like it. Saranac Pumpkin Ale submit_url = ‘http://hop-talk.com/2009/09/27/saranac-pumpkin-ale/’; Related Posts:Weyerbacher Imperial Pumpkin