about 9 months ago - 2 comments
Beer-a-Day #320 A world class traditional pilsner, Warsteiner Premium Verum is a slightly pale German-style pilsner with a clean, crisp, refreshing import taste. Warsteiner is brewed with fresh Arnsberger Forest spring water sourced at the brewery in Warstein, Germany, naturally soft water that helps to create the smooth taste and thick creamy head. Warsteiner truly
about 9 months ago - No comments
Beer-a-Day #318 I approach this beer with no small amount of trepidation. It is a “light” beer. It is a lager from Europe. It is in a clear bottle. If you’ve been following this project you know that any of those three things does not generally bode well for my enjoyment of a beer. It’s
about 10 months ago - No comments
Beer-a-Day #307 A very pale beer brewed as a lager and which has a crisp, assertive Czechoslovakian Saaz hop character. This beer took 6 weeks to produce because the strain of yeast we used has a slow and cold fermentation, which results in a very smooth beer. 4.3% alcohol by volume. This was the first
about 10 months ago - No comments
Beer-a-Day #296 This is, perhaps, the quintessential Märzen. Not quite as orange as Americanized versions of the style, clear, with a nice off-white head. Mild aroma with some roastiness. Malty, of course, with caramel and a hint of the hops. Good stuff. Now I’m craving bratwurst and sauerkraut. Paulaner submit_url = ‘http://hop-talk.com/2009/10/23/paulaner-oktoberfest-marzen/’; Related Posts:Bratwurst w/Sauerkraut
about 10 months ago - 1 comment
Beer-a-Day #294 Our new canned good is a delicious, small-batch version of the beer that made Pilsen, Czechoslovakia famous. Mama’s is made with hearty amounts of pale malt, German specialty malts, and traditional (Saaz) and 21st century Bavarian hops. It’s the perfect antidote for the watered-down, cornfed versions of pilsner clogging America’s shelves. Our first
about 1 year ago - No comments
Beer-a-Day #243 This light pilsner has the taste signature of a Beck’s, with a calorie count that’s as refreshing as the beer itself. You’ll find a crisp, light experience that lives up to the Beck’s name and reputation in every bottle. It’s taste you can count on, even if you’re not counting calories. Oh my
about 1 year ago - No comments
Beer-a-Day #240 Don’t let the deep copper color fool you. This isn’t the dark ale you’d expect. This is a special bottom-fermented lager that lives up to Beck’s quality standards. It gets it color from a unique roasting of the barley malt. It refreshes like the true lager beer it is. And its rich, smooth taste
about 1 year ago - 1 comment
Beer-a-Day #231 Yellowish-orange with a prodigious white head which dissipates fairly quickly. Aroma is light, with a little pineapple and “wheatiness”. Flavor is a little…well, not bland exactly. “Understated” seems like a good word. Erdinger submit_url = ‘http://hop-talk.com/2009/08/19/erdinger-weisbrau/’; Related Posts:Erdinger Oktoberfest WeizenBeer-a-Day Project: August recapBeer-a-Day Project: September recapStella ArtoisBud Ice LightPowered by Contextual Related Posts
about 1 year ago - No comments
Beer-a-Day #182 Halfway through the year, and I’ve just about exhausted the selection at my favorite retailer. I’ve taken to shopping with a list of things I shouldn’t get. Named for the delicate engravings popularized by 19th century seafarers, Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition using Munich malt and,
about 1 year ago - No comments
Beer-a-Day #157 My wife and I had some friends over this evening. With our two kinds of salsa we had salmon cooked on the grill with lemon, vinegar, and cilantro. A light, Mexican beer seemed an appropriate accompaniment. Pacifico fit the bill nicely. Pale straw with one finger of white head. Little aroma and very,
about 1 year ago
No skunking, despite the green bottle?
I may have to try this…
about 1 year ago
One bottle is not a representative sample, of course. Be careful!