Session #31: Magic Hat Wacko

The Session - Beer Blogging FridayThe Session is a monthly one-day event held by beer bloggers around the world, where they each post their thoughts on a unified theme.

This edition of The Session is sponsored Peter Estaniel at BetterBeerBlog.

Announcing The Session #31: Summer Beers

Which brings me to this months Session topic: Summer Beers. With the summer coming to a close, what was your favorite beer of the summer? It doesn’t even have to be from this summer. Is it a lager or maybe a light bodied wheat ale? Maybe you’re drinking anti-seasonally and are having a barleywine or Russian Imperial Stout. Why is this beer your favorite? Is there a particular memory associated with this beer? How about a city? Maybe there was a particular dish that made this beer memorable? Spare no detail.

Oh, so many memories. Hanging out on Andy’s screened-in porch. Getting busted. (Okay, so maybe they’re not all good memories.) In later years, lying in my hammock after a hard day’s worth of yard work. Celebrating Max’s 21st birthday down the shore and discovering Rich Meyer. Dennis’s famous summer cookouts. That crazy barbecue where I met the woman who would become my roommate and, later, my wife.

So many memories. And in all of them there was beer-a-plenty. The thing is, there is nothing memorable about the beer itself. No, the memories come from the people and places. Mostly the people. The beer was just that little extra spice.

That’s not to say I haven’t had some good beers, of course. If nothing else, my little Beer-a-Day project has introduced me to a lot of beer I might not have otherwise tried. I particularly like this time of year because the Octoberfest beers start hitting the shelves, but they’re not “summer” beers. Honestly, if there’s any beer that I particularly like I’ll drink it all year long (assuming I can get it).

Magic Hat Wacko (image © Christopher Vigliotti)

Magic Hat Wacko (image © Christopher Vigliotti)

A “summer beer” sounds like a seasonal to me. The summer is almost over, so I picked up a few before they disappeared.

The first of these is Wacko by Magic Hat. My brother Don (½ of the Hop Talk Advisory Council) has a special affection for Magic Hat’s offerings. He is consistently disappointed by the lack of witty text on the inside of other brewers’ bottle caps. I like their irreverence and adherence to their theme. “Wacko” is also something of a term of endearment in my family.

Besides, I had to have something for Beer-a-Day #247.

Here’s what Magic Hat has to say about it:

Crisp like the morning, cool like the evening and quenching all day long. It’s the beer that dances to the beat of summer. Pop the top and set your summer loose. Wacko is the liquid song of summer.

A delicious, beet-red summer beer with a big malty aroma, a subdued hop bite and a clean, slightly sweet finish.

Sounds interesting.

It’s…pink. It looks like some sort of cranberry soda. Head doesn’t stick around. Aroma is light. Slightly sweet (as they suggest) with an unusual “tang” in the finish. I can see how this would be refreshing on a hot summer day, but I think I’ll stick to my IPAs.

Oh, the inside of the cap says: “it’s Good to be Queen”

Samuel Adams Summer Ale

Samuel Adams Summer Ale (photo © Christopher Vigliotti)

Samuel Adams Summer Ale (photo © Christopher Vigliotti)

Beer-a-Day #246

In anticipation of tomorrow’s Session topic (Summer Beers) I pulled this out of the fridge. It’s been actually chilly in the mornings the last few days, so I figured I’d better drink this before the autumn weather starts in earnest.

Samuel Adams® Summer Ale is an American wheat ale. This summer seasonal uses malted wheat as well as lemon zest and grains of paradise, a rare pepper from Africa first used as a brewing spice in the 13th Century to create a crisp and spicy flavor and body. The ale fermentation imparts a background tropical fruit note reminiscent of mangos and peaches. All of these come together to create a quenching, clean finishing beer perfect for those warm Summer days.

Pale blonde; slightly hazy. Head is white with tight bubbles. A lot of those fruity, peppery notes you get from wheat. Light, with a clean finish. Very refreshing.

Samuel Adams

Beer-a-Day Project: August recap

  1. Buffalo Bill’s Orange Blossom Cream Ale
  2. Michelob Dunkel Weisse
  3. Victory Sunrise Weissbier
  4. Amstel Light
  5. Mendocino White Ale
  6. Pyramid Rollick Amber Lager
  7. Dogfish Head Shelter Pale Ale
  8. Guinness 250th Anniversary Stout
  9. Barley and Hops “Dirty Dirty”
  10. Pyramid Haywire Hefeweizen
  11. Pyramid Audacious Apricot Ale
  12. Dogfish Head Palo Santo Marron
  13. Bud Ice Light
  14. RJ Rockers Bald Eagle Brown Ale
  15. Magic Hat hI.P.A.
  16. Beck’s Pilsner
  17. Old Peculier
  18. Sterkens White Ale
  19. Erdinger Weißbräu
  20. Blue Point Toasted Lager
  21. Backfin Pale Ale
  22. Homebrewed Dubbel
  23. Shock Top Belgian White
  24. Blue Point Blueberry Ale
  25. Rock Bottom Rock Creek Pale Ale
  26. Dundee Honey Brown
  27. Weyerbacher Imperial Pumpkin Ale
  28. Beck’s Dark
  29. Red Hook Long Hammer IPA
  30. Samuel Adams Boston Lager
  31. Beck’s Premium Light

Previously:

Dogfish Head Raison D’Être

Beer-a-Day #245Dogfish Head Raison D'Être

It’s been downright cool the last couple of days. Positively autumn-like. I’m loving it. Now for something to warm the insides.

A deep, mahogany ale brewed with beet sugar, green raisins, and Belgian-style yeast. As complex as a fine, red wine.

Medium-dark brown with red highlights. Complex aroma. Some vanilla, prunes. Big malty character. A sipping beer, and darn good, too.

Dogfish Head Raison D’Être

Blue Moon Belgian White

Beer-a-Day #244Blue Moon Belgian White

The wife scored some gift cards to TGI Friday’s, so we popped in for dinner this evening.

It didn’t take long to remind ourselves why we don’t go there.

I was encouraged that they were advertising the Samuel Adams Octoberfest but, alas, they hadn’t kicked their stock of Summer Ale so weren’t yet serving the Octoberfest. The rest of their beer selection is fairly pedestrian. I opted to stick with water.

My wife did have a Blue Moon Belgian White and she let me have a sip of it. It was cloudier than I remember, and pretty orange for a “white” beer. The aroma was light, with maybe a little coriander, but it was hard to get past the obligatory orange slice. It was sweet with a light finish but it just didn’t “grab” me in the back of the throat like I like from my beer.

I’m glad I stuck with the water. And that I didn’t have to pay for the meal.

Blue Moon Brewing Company*