about 1 month ago - 1 comment
I was presented with a great sample recently from the Beer of the Month Club. I had no idea that they offered something called The Rare Beer Club. I was given two bombers of beer that I had never had before and that is always a treat in itself, but the both these beers out
about 8 months ago - No comments
Beer-a-Day #349 Belgica—the Roman name the Low Countries—is a marriage of the best in American and Belgian brewing traditions. Belgian pilsner malt, a generous amount of American and European hops and a unique Belgian yeast strain combine to give Belgica big notes of citrus and spice, creating a lively concoction perfect for spring in the
about 8 months ago - No comments
Beer-a-Day #344 Our hop heaping IPA is a golden nectar garnering thunderous reviews. Its floral aroma strikes a harmonious blend between a sweet malt flavor and bold hop bitterness. Enjoy this thirst quenching adventure. A pretty light amber, clear with an ivory colored head. Pineapple and grapefruit aroma from the hops. Nice flavor with a
about 8 months ago - No comments
Beer-a-Day #343 Light, tasty & full of character, our summer wheat ale is brewed with a combination of domestic and continental wheat and barley malts, lightly hopped & fermented with a Belgian wit yeast, resulting in a delightfully tangy & refreshing flavor. This beer is brewed for warm weather enjoyment. Bring some to your next
about 8 months ago - No comments
This was my second visit to Watch City Brewing in Waltham, Massachusetts, just outside of Boston. (My first trip recounts a return trip was warranted.) The bar room was not too busy, but not entirely empty early on for a Monday Night Football evening. I would have liked to stay longer, but it was a long
about 8 months ago - No comments
Beer-a-Day #342 Our interpretation of a classic English beer style is copper-colored, medium-bodied and highly hopped. Its flavor is delightfully complex: tangy fruit at the start, with an assertive hop crispness and a long malty palate that one well-known beer writer has compared to the flavor of freshly-baked bread. Brown with some golden highlights and
about 9 months ago - 3 comments
Beer-a-Day #326 Medium amber with a little chill haze. Big hop aroma, with grapefruit and toast. Big hop flavor and delicious. They should just call this “hop head’s delight”. Stone IPA submit_url = ‘http://hop-talk.com/2009/11/22/stone-ipa/’; Related Posts:Stone Brewing Levitation AleStone LevitationHops shortage made manifestSession #26: Stone Smoked PorterWil Wheaton @ Stone Brewing – July 23Powered by
about 9 months ago - No comments
Beer-a-Day #317 I was at my favorite retailer recently and I was able to score seven craft beers in cans. I declare a “Can Week”! (But, sadly, this is the end.) Today: Brew Free or Die IPA from 21st Amendment Brewery, a famous brewpub in San Francisco that only recently started canning some of their
about 9 months ago - No comments
Beer-a-Day #316 I was at my favorite retailer recently and I was able to score seven craft beers in cans. I declare a “Can Week”! Today: IPA from Caldera Brewing a small microbrewer in Ashland Oregon and the first in Oregon to can their beer. An American-style India Pale Ale brewed with plenty of body
about 9 months ago - No comments
Beer-a-Day #310 Old Brown Dog has been cited as a classic example of the “American Brown Ale” style of beer. Compared to a typical English Brown Ale, Old Brown Dog is fuller-bodied and more strongly hopped. It’s the color of a strong tea, with an off-white head. Smells very “bready”. Malty, with a bit of