Bud Light Platinum

Last week news came out about an addition to the Bud Light line: Bud Light Platinum. An (apparently) long-rumored higher-alcohol version, ostensibly to grab on to some of that craft beer cachet. Rumor says it’ll be 6% ABV, where most of your industrial-brewed light lagers are 4½-5%.

Huh?

I…what?

Okay, this just doesn’t make any sense. Every craft beer fan I know will practically run screaming (or laughing) from anything that says “Bud Light” on the label. At least with the faux craft beers (Shock Top!) they’d catch people who didn’t know any better. Then again, the faux craft beers they’ve come up with so far are at least better than their usual offerings. Why not do more of that? I can only think of two rational reasons to do this. One is to keep people who might be considering jumping ship to craft beer for the higher alcohol content from going that way. I mean, to someone used to (ahem) American Light Lagers, barley wines must be especially scary. The other, and more likely I think, is that some people are looking more alcohol content, and are considering wine or spirits. They’d rather stay with beer, but don’t want to associate with malt liquors.

Interestingly, all of the comments on that article basically call it a stupid idea. (Maybe that’s normal for Ad Age; I wouldn’t know.) My favorite quote from the comments: “I’ll stick to a nice 9-10% IPA. Sorry, my desire for good craft beer overrules my marketing expertise. Plain and simple … brew a better product. I do like the Clydesdales though.”

Seriously, what the heck is going on here? I’d love to hear some other analysis.

Hop Talk Podcast #4 – What is herbal Viagra?

In this episode we talk about

  • American Craft Beer Week
  • Personal Brewing Systems
  • August Busch IV
  • and Viagra Beer

Download it here: Hop Talk Podcast ep. 4

…or subscribe with iTunes

Show notes:

American Craft Beer Week is May 16-22, 2011. There are lots of events going on and the organizers expect events in all 50 states. More details at CraftBeer.com.

The WilliamsWarn Personal Brewery. It looks impressive; there’s a lot of stainless steel. But is it worth all that money?

August Busch IV resigns from the Anheuser-Busch InBev Board of Directors. The end of an era.

Brew Dog is at it again: Royal Virility Performance (a beer with herbal Viagra and aphrodisiacs in celebration of the Royal Wedding)

What we drank:

Spot a discrepancy? Something missing? Let us know. contact@hop-talk.com

Follow us on Twitter: @hoptalk and @hoptalkron

Music credits:

Background music at bar during intro:
Artist: Gnappy
Song: Best Not FUnck Around

Main intro:
Artist: A Thousand Knives of Fire
Song: She’s Yours

Outro Music:
Artist: Aphasia
Song: Metal Tank

Transition Music:
Artist: Devil In A Woodpile
Song: Beer Ticket Rag

Hop Talk Podcast #1 – I laughed, I cried…

Ummm…what?!

So, after one too many get-togethers where the four of us sit around and talk about beer and everything else, have a great time, and somebody says “we should be recording this”…well, this time we did it.

It’s rough. Very rough. Very, very rough. But that’s mostly by design. It is really us just talking, although we did pick a few recent beer news items to kick around just so it wasn’t a total ramble.

We had a lot of fun. So much so, we’re going to do it again. (There. You’ve been warned.)

I hope you enjoy it. If you do, or even if you didn’t, drop us a line.

 

Download it here: Hop Talk Podcast ep. 1 (fixed link to file)


…or subscribe with iTunes

News:

Anheuser-Busch InBev acquires Chicago-based Goose Island.

Anthony Bourdain alleges that the “Brew Masters” series on the Discovery channel was cancelled due to pressure from big brewers. Discovery’s position is that the show didn’t find an audience, so was cancelled.

Brewers Association: Craft Beer sales were up by 11% in 2010 (by volume). Up by 12% by dollars.

Listener mail:

Cathy from Scotland wants to know where to find Old Speckled Hen on draught in Edinburgh. Do you know? Drop us a line: http://hop-talk.com/contact/

What we drank:

(The Unofficial Hop Talk Beer Rating System)

Beer news sampler

A six-pack of beer news items that caught our eye.

A-B InBev takes controlling stake in Goose Island
Not much of a surprise, really. They’d already owned a pretty large chunk of it.

Local businesses not happy with A-B InBev’s new acquisition
Craft brew fans can be a passionate, opinionated bunch.

A-B InBev CEO Carlos Brito named one of the best 30 CEOs
I have a feeling that making good beer was not one of Barron’s criteria. “Cost-cutting” comes to mind.

Discovery show Brewmasters cancelled. Rumor says it was pressure from the big brewers.
So says Anthony Bourdain, anyway.

Flying Dog sues Michigan Liquor Control Commission
This isn’t the first time Flying Dog has had a First Amendment tousle with a government entity. This time it’s over their 20th Anniversary beer: Raging Bitch. (Which happens to be their best-seller and a personal favorite.)

Automated home brewery in a laundry room
Want!

Beer news sampler

A six-pack of items that recently caught our eye.

Prophet vs profit: dilemma for brewing monks
[B]rewing monks are facing a new and unexpected challenge: commercial success. Frankly, even though it will make it difficult for me to ever try a Westmalle Dubbel, I hope they never give in.

Europe’s beer gardens of Eden
The author’s “pilgrimage” from Prague to Munich. Too bad he trots out that old—and incorrect—chestnut that Franklin supposedly said about beer and God.

Sierra Nevada, actual monks to brew new beers
Speaking of Trappist monks, a group of monks from the Abbey of New Clairvaux are partnering with Sierra Nevada to create three limited-edition beers. The proceeds from these beers will help restore a 12th century, early-gothic Cistercian chapter house that William Randolph Hearst purchased and moved to California in the 1930s.

No More Gluek Beer
Jay Brooks said it best: “Regardless of Gluek’s ultimate place in American brewing history, it’s always sad to see another old brand consigned to the scrap heap of discontinued brands, but then I’m sentimental that way.”

How Jimmy Carter Saved American Beer
It’s got nothing to do with his brother Billy or Billy Beer, but rather how the deregulation of the beer industry removed the stranglehold held by Anheuser-Busch and their ilk and allowed the explosion of craft breweries.

AB InBev loses Budweiser trademark case
AB InBev still has agreements in several countries to use the Budweiser brand, but this would have allowed them to claim the trademark in all members of the European Union. Budejovicky Budvar just gets to keep the registrations it currently has. (And let’s hope that this is the last we see of this issue.)

Beer news sampler

A small sampling of beer-related news that recently caught our eye.

Anheuser-Busch InBev shipping water to Haiti
ABIB is shipping 600,000 cans of water to aid in Haiti. They’ll also be matching donations to the American Red Cross and have shipped over 5 millions cans of drinking water to victims of natural disasters in the last two years.

Workers’ strike against Anheuser-Busch InBev affecting supplies in Belgium
Inventories of Stella Artois and Leffe are just about depleted.

Another reason to drink beer
Xanthohumol, found in hops, shows promise in fighting cancer.

Beoir
A new beer consumer’s group for Ireland.

Trying to remove the ban on mixed beer drinks in Nebraska
Regulators say they just want to remove an archaic and unnecessary law. Opponents say they’re trying to open the door for alcopops.

Give a pint, get a pint
Cascade Regional Blood Services (based in Tacoma, Washington) says that their promotion of giving a pint of beer when you donate a pint of blood worked so well that they’re going to expand it.

Beer news sampler

A sixer of news items on beer that we spotted recently.

BBC News: Anheuser-Busch InBev to cut 800 European jobs
That’s about 10% of their European workforce and is ” a response to falling beer sales”. Well, if they made any products I’d want to drink…

Idaho Statesman: It’s been a good decade for craft beer
Patrick Orr talks about some of the gains and newsworthy items in craft beer during the aughts.

Heineken to buy FEMSA beer operations for $5.5 billion
Fomento Económico Mexicano, S.A. de C.V. is the Mexican brewer of Sol, Tecate, and Dos Equis. This deal gives the Dutch giant a larger foothold in the Americas. I don’t expect much innovation here. In fact, I just expect the same old fairly bland mass-produced beer, just produced by fewer companies.

Counterfeit beer in China
Apparently, “fancy” beers like Corona and Budweiser are being substituted with cheaper lagers. Fleeced customers apparently don’t notice.

UK beer drinkers should expect beer prices to go up
Brewing giants InBev and Diageo both cite sluggish economy as the need for the increase.

Mid 18th-Century beer mug may auction for upwards of $100K
“A 268-year-old beer mug that was spirited to Canada during the American Revolution by an iconic Loyalist refugee — Rev. John Stuart, the future founder of the Anglican Church in Upper Canada — hits the auction block this month in the U.S. and is expected to sell for close to $100,000 because of its remarkable provenance.”

Anheuser-Busch InBev turning evil faster than expected

Anheuser-Busch InBevJay Brooks has a lengthy piece up on his blog about how the new international beverage giant is unilaterally requiring its suppliers to wait four times longer for payment. Worse, they’re spinning it as “not unreasonable”.


A-B InBev Redefines Reasonable

Under normal circumstances, if a company has short term financing obligations — say, for example, to meet payroll — and they didn’t have enough cash in the bank, they’d draw on their working capital line of credit. But if they either didn’t want to do that or couldn’t do that, another way to create a de facto line of credit is to stretch their trade payables. That’s what the largest beer company in the world, and one of the five largest consumer product companies of any kind, appears to be doing, financing their short term working capital with involuntary interest free loans from their trade creditors, who have little choice but to either accept the new terms dictated to them, or stop doing business with them altogether. At another point in the interview, [the new president of Anheuser-Busch under InBev, Dave] Peacock says that the “goal is to be collaborative, not dictatorial,” which seems odd considering they’re dictating these new terms to suppliers. But in that quote, Peacock is discussing their distributors, who apparently can be treated differently than their suppliers. Peacock goes on to suggest that distributors simply needed to get to know InBev better since the beer business is such a “people” business, warning that there “should never be a situation where we’re just jamming things down their throat.” Is it just me? Isn’t that exactly what they’re doing with suppliers, taking new terms and jamming them down their throat?

Let’s see. Involuntary lines of credit from suppliers, over 1500 people downsized in the U.S., dumping assets hither and yon likely resulting in more people out of work, even twiddling with the supposedly sacrosanct Budweiser recipe. Tell me again how this merger is good for anyone except shareholders? Oh, wait, it’s not good for them either since the whole market has tanked.

At least television ad execs are balking at A-B InBev’s shenanigans. In an update, Jay shares:

Ad sales execs are defying an Anheuser-Busch InBev directive that would have them wait as many as 120 days to be reimbursed for airtime, telling the brewing giant to stick its ultimatum where the sun don’t shine.

Sources said all major broadcast and cable nets have condemned A-B InBev’s unilateral order, refusing to comply with what one sales exec called “a shakedown.” The brewer has yet to respond to the opposition, which began fermenting Feb. 5 after A-B InBev sent its media suppliers a letter spelling out the new payment schedule. The industry standard usually is 30 days.

A-B InBev announces layoffs

Just in case you missed it, InBev consummated their acquisition of Anheuser-Busch a couple of weeks ago.

Anheuser-Busch InBevAnd in any large corporate merger you know some people are going to lose their jobs. Plus this economy, in case you haven’t noticed, sucks, and people are losing their jobs left and right.

So Monday’s press release isn’t really a surprise.

Press Release: Anheuser-Busch InBev announces workforce reductions in the U.S. (PDF)

Still, the loss of 1400 jobs stings, and they’re all in the U.S. And that doesn’t count over 400 contractor positions. (I’m a contractor; I work as hard or harder than any of the full-timers at my place of employ.) This is in addition to the 1000+ who have taken early retirement offers.

And here people were talking about beer being recession-proof…

(via Realbeer.com)