This blog is about beer and life.
Posts tagged Atmosphere
You Can’t Be Wrong
Dec 17th
That’s the great thing about reviewing beer… you can’t be wrong.
At our last Octoberfest, my good friend Don pointed out while tasting the Pale Ale from Captain Lawrence that he sort of likes it, but thinks it would taste much better if he had some pizza to go with it. I liked it OK, but we didn’t all agree. That’s when Don comes out with the enlightening statement of the day, “you can’t be wrong”.
This goes with what we’ve been saying since the get-go at Hop Talk. We tell it like it is from our own personal point of view with little regard for critiquing brews on accuracy to their style. We are not experts, we’ve never claimed to be experts, but we know what we like and what we don’t.
I’m a bit of a hop head, but enjoy stouts, porters, märzens and bocks as well. My tastes change with the seasons and my mood. I might enjoy a raspberry wheat beer one day, but not the next. I might enjoy three Sierra Nevada Celebration Ales with some popcorn while watching Sunday Night Football. (oh yes I did!)
I sometimes turn to old standbys like Saranac Pale Ale or Sam Adams Lager. Other times I will insist only the finest NY aged cheddar cheese to go with my Ommegang Hennepin Ale. I might even say I like the Budweiser American Ale right from the bottle while working in my wood shop. But that’s the great thing about beer… you can’t be wrong.
Session #5: Atmosphere – Wrap-up
Jul 8th
Whew! It’s finally done!
That was awesome. I was afraid that, after four fairly straightforward “go drink this kind of beer and tell us about it” Sessions, that there would be a bit of a backlash as we bucked the nascent tradition. On the contrary; we got a lot of compliments on the topic.
We also got a lot of participation. By my count, no fewer than 29 people participated in this iteration of the Session, not including your two hosts. We had bloggers from all over the U.S., as well as Canada, Ireland, Brussels, and several from the United Kingdom. We had brewers as well as people who get paid to write about beer. (Lucky stiffs.) I enjoyed reading everyone’s contributions.
Better, we had a bunch of people new to our beer blogging day. Welcome, one and all!
Early on, it became quite clear that there was a nearly universal theme as to what made for a good beer drinking atmosphere: people. Just about everyone talked about how much having good people around them made any beer that much better. Yeah, there are some great places to have a beer, and having a good beer by oneself can be enjoyable, but, by and large, having the right people to enjoy your beer with is really the thing.
It was a bit more work than I expected. Not only did I have to come up with my own post (which I waited too long to get started) but every time I turned around on Friday there was another note in my inbox or showing up on a Technorati search. It’s a good thing I was searching Technorati too, as a few people neglected to drop us a line or give us a pingback. (If I still missed anyone, let me know and I’ll get you added to the re-cap.)
But, it was great fun, and I look forward to hosting again. Thank you all for sharing.
August’s session will be hosted by Greg Clow at Beer, Beats & Bites. I’m sure Greg will have the topic up in the next few days.
If you’ve not participated before, it’s never to late to join us. If you have, I encourage you to reach out to some of these new beer bloggers popping up, or even those that have been around but haven’t been participating, and let them know about our beer blogging day.
Session #5: Atmosphere – Re-cap
Jul 6th
Beer is about more than flavor, IBUs, and the debate over what is a craft beer and what isn’t. It’s about Life. It’s the proverbial icing on the cake.
So, we want to know about the “Atmosphere” in which you enjoy beer. Where is your favorite place to have a beer? When? With whom? Most importantly:
Why?
Because while life isn’t all about beer, beer is all about life.
Thank you to all who participated, especially the newcomers.
First up is Captain Hops over at Beer Haiku Daily, who offers up four unique haikus. How awesome is beer that someone can write a poem about it every day?
Jim, aka “Bostonbeerman“, shares some memorable pints, such as the ones in Brugge, Belgium, sitting in the hotel window above the canal. And, of course, times spent with special friends.
Your hosts at Hop Talk offer you their humble pieces:
Ron suggests that it’s the people you’re with, and shares a cherished memory making chicken marsala with his wife.
Al‘s is, mostly, about how he can’t decide among a number of different scenarios but that, in the end, it doesn’t matter, as long as you’re with people you care about.
From London, Stonch laments the decline of the community pub. “I’ve made friends there that have enriched my life immeasurably.”
Staying the UK, Boak and Bailey focus on the “Why?” of the theme: What is it that makes for a good atmosphere. They also include links to some of their favorite pubs.
The guys over at The Brew Lounge are trying an experiment: broadcasting live video. Around 6:00. (I can only assume PM, and since the guys are in Pennsylvania, I guess the timezone is Eastern Daylight time, which is UTC-0400.) That’s PM Eastern time, which is UTC-0400 (confirmed below). I’ll be commuting at that hour, but perhaps I can catch a bit when I get home. (Here is The Session: The Brew Lounge Video Recorded Live.)
Drinks journalist Rick Lyke over at Lyke 2 Drink discusses the features he likes in his favorite taverns and how great atmosphere is really a personal definition.
Jim at Brewvana points out that the “where, when, with whom and why of drinking beer are many of the elements that go into this brewvanic ideal condition of harmony, beer and joy.”
The Barley Blog suggests “there’s no place like home.” And, look at that: he likes to share a beer with his wife out on the back deck, too.
Steve at Summer of Beer describes the wonderfulness of the Stone World Bistro & Gardens in Escondido, California.
Alan at A Good Beer Blog has a work in progress, but starts out with a magical late evening in the garden. He then moves on to the people one is with—even using the great word: “conviviality”, and ends with “just chat and a summer evening and family.”
Chris O’Brien, the Beer Activist, moseys to the conclusion that the best atmosphere involves sitting around with one or two close friends and solving the world’s problems.
Heath at Bottles of Barley tells us about his two longest-running drinking partners and more than a few memorable places where they’ve shared a beer.
Back across the pond in Dublin, Ireland, “The Beer Nut” claims that the great outdoors is the best place to enjoy your beer, because “…winters are long and dark and the threat of rain is omnipresent year round. Drinking outside always feels like a treat.”
Eric Trimmer at Trouble Brewing agrees with many of the sentiments expressed by others, like nice weather, good live music, and people one cares about. What really enhances the experience for him is learning about the beer he is drinking.
Stan Hieronymus (you remember him) at Appellation Beer, like me, can’t decide on a single “place”. So Stan reaches back into the vault for a piece written ten years ago about the Northeast Taproom in Reading, Pennsylvania.
Tomme Arthur, the brewer at Lost Abbey/Port Brewing, offers a brewer’s perspective and goes on, at length, about how beer is meant to be shared.
Former bartender Jess of Bar Stories suggests that the best place to enjoy a beer is right at the brewery.
Rick from Pacific Brew News describes four uniquely different places where he likes to have beer.
Over in Brussels, Belgium, Andreea at the appropriately named Belgian Beer blog clues us in to Cafe Belga.
Stephen Beaumont tweaks our theme a bit to pay tribute to John White, who understood as well as anyone “that sometimes atmosphere trumped taste, and indeed, there were occasions where the situation could make the beer.”
Jay Brooks at Brookston Beer Bulletin takes a long journey, starting with an allegory of the Earth’s atmosphere, talking about “home”, the joys of a comfy chair in one’s home, pathos for people who drink industrial light lagers, and ending with a poem from Edgar Allen Poe himself, with a lot more in between.
Jon at The Brew Site likes brewpubs, especially the ones in Portland, Oregon, but is sure to mention how important company is.
Beer Sage at My Beer Pix discusses the places that he and Beer Molly enjoy, including—surprise!—their deck.
Up in Toronto, Greg Clow at Beer, Beats & Bites (who, incidentally, is hosting August’s Session) talks about his favorite pubs, “Geekfests”, and enjoying a beer alone.
Back in the U.K., maeib discusses the less-than-optimal atmosphere of two “touristy” pubs, choosing instead “to pay a fair price in a spit and sawdust drinkers pub, and take in the convivial atmosphere of like-minded people, and be served by people happy to [do so].”
Kilgore Trout at the Asheville Beer Blog pines for the Pelican Pub & Brewery in Pacific City, Oregon, but, being in North Carolina, needs to find something in Asheville and, in his opinion, “…there is no better place in Asheville to have a beer than in front of Jack of the Wood.”
Over at Brewerman.com Spence clues us in on some beer rites of passage before moving on to a number of different memorable circumstances. His conclusion: “Each of these experiences shared one thing in common. Social settings that allowed for the integration of a full appreciation of the above average beer being consumed.”
Tedo of Barley Vine waxes poetic about Gingerman’s; particularly the Houston location.
One of the brewers at Flossmoor Station offers some photographs of great beer experiences.
Better late than never, Craig at Beers, beers, beers writes in defense of drinking alone.
We’ll be updating We updated this throughout the day as we get more got submissions.