North Coast Scrimshaw

North Coast ScrimshawBeer-a-Day #182

Halfway through the year, and I’ve just about exhausted the selection at my favorite retailer. I’ve taken to shopping with a list of things I shouldn’t get.

Named for the delicate engravings popularized by 19th century seafarers, Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition using Munich malt and, Hallertauer and Tettnang hops. Scrimshaw has a subtle hop character, a crisp, clean palate, and a dry finish.

Pale, but not quite blonde. Copious white head. Earthy and a little fruity. Refreshing. Goes pretty well with this tomato, basil, bread dish my wife made. I’d have this again.

North Coast Scrimshaw

North Coast Old Stock Ale

North Coast Old Stock AleBeer-a-Day #166

Unlike yesterday’s selection, I actually did buy an extra one of these specifically to cellar for a year or so.

Like a fine port, Old Stock Ale is intended to be laid down. With an original gravity of over 1.100 and a generous hopping rate, Old Stock Ale is well-designed to round-out and mellow with age. It’s brewed with classic Maris Otter malt and Fuggles and East Kent Goldings hops, all imported from England.

Deep brown with red highlights. Head dissipates quickly; it almost looks like brandy. Cherry, viney, a bit of vanilla. Big flavor; now that’s a sipping beer.

North Coast Old Stock Ale